Fix & Fogg produce delicious and innovative nut butters in small batches from their home base in Wellington. They use only the best natural ingredients and have a passion for local and ethically sourced produce. If you can go past their signature super crunchy peanut butter, made of steel cut golden peanuts blended with Marlborough sea salt, you’ll want to try their other creative blends like Smoke & Fire or Everything Butter. The recipes don’t contain gluten or dairy but small traces may be present.
Peanut Butter, super crunchy just high-oleic peanuts and salt. 375g glass jar (or large 750g).
Everything Butter high-oleic peanuts, sunflower seeds, almonds, pumpkin seeds, flax seeds, hemp seeds, chia seeds, sesame oil, salt, sesame seeds. 275g glass jar.
Smoke & Fire Kaitaia Fire cayenne chillies, natural Manuka smoke and sweet-smoked Spanish paprika combined with super crunchy peanut butter. 275g glass jar.
Fruit Toast NZ grown freeze-dried Braeburn apples, raisins and cinnamon with super crunchy peanut butter. sweet, spiced, buttery perfection. 275g glass jar.