Chocolate handcrafted in New Zealand by award-winning Devonport Chocolates. Milk Chocolate with summer berry meringue is like a pavlova in chocolate. The silvereye bird (Tauhou) and Rata tree decorate the 55% dark chocolate with crunchy almonds and freeze dried strawberry, boysenberry and raspberry (vegan friendly). Tūī and Pohutukawa feature on a decadent dark chocolate (55%) with honeycomb/hokey pokey pieces. 80g bars.
Classic Trio - This set of three chocolates makes a perfect little treat. Flavours include milk chocolate hazelnut swirl, dark salted caramel and milk chocolate strawberry. Gluten, egg and alcohol free. 40g.
Truffle Slice - The original confection made by Devonport Chocolates in 1991. A delicious and creamy filling smothered in dark chocolate. Slice finely to share. 16 x 4cm, 180g.
Vintage Assortment Tin - A delectable collection of chocolates presented in a vintage tin adorned with fruit, blossom and the silvereye bird. The 12 pieces inside include strawberry cream, dark chocolate hazelnut, award winning Hauraki salted caramel and mango passionfruit. Gluten and alcohol free. Tin measures 14.5 x 10.5 x 3.5cm, 175g.
The Signature Selection - 16 piece box of the most popular chocolates from Devonport Chocolates including award-winners mango & passionfruit and Hauraki salted caramel. Dark and milk chocolates, contains alcohol. 220g.
