Crunchy toasted New Zealand grown hazelnuts covered in shiny milk chocolate or dark chocolate with salted caramel. With New Zealand grown hazelnuts and darker 48% milk chocolate from Vanuatu beans, the milk chocolate variety delivers chocolatey goodness in every bite. Then there’s the crowd pleaser, coated in 70% dark chocolate embedded with salted caramel brittle and finished with a dusting of salted caramel. Wellington Chocolate Factory is New Zealand's first fair trade, organic bean-to-bar chocolate factory.
Wellington Chocolate Factory also makes chocolate bars and the best Drinking Chocolate
