The perfect accompaniment for cheese, Rutherford & Meyer fruit paste is velvety and sweet. Made in Lower Hutt, Wellington from natural fruit, the pastes are gluten and dairy free and Non GMO. The classic cheeseboard essential.
Quince Paste is tangy and fragrant. Fantastic with mild cheese or a soft creamy blue. 120g.
Fig Paste has the jammy richness of whole figs. Superb with blue, goat or sheep milk cheese. 120g.
Pear Paste is a smooth paste with the mild sweetness of ripe pears. Divine with cheddar and blue cheese. 120g.
Pinot & Plum made with New Zealand Pinot Noir wine and plum puree, this one is ideal with hard cheese. 100g.
