Handmade gingerbread baked with the best New Zealand butter and free-range eggs. Winner of a NZ Food Producer Award, these cute Gingerbread Kids bring pleasure to young and old. Their chocolate buttons are coloured with natural fruit and vegetable dyes and they contain no artificial preservatives or flavour. Artisan makers Molly Woppy bake this award winning gingerbread in Auckland to their iconic family recipe.
Gingerbread Kids ingredients: wheat flour, golden syrup, butter, brown sugar, spices, egg, sodium bicarbonate, salt, royal icing, chocolate buttons, glazing agents, gum Arabic, natural colours, sunflower lecithin. 125g box of 6 cookies, or 21g single pack.
