Rawdons Kombucha - A naturally fermented Kombucha hand crafted from the finest ingredients. A base of organic black assam tea and Chinese sencha green tea is infused with herbs, spices, flowers, dried fruit and vegetables. Made in small batches by Rawdons in Featherston. Their brews with unique flavour combinations and quirky Wairarapa place names are exceptionally good.
Tauherenikau Twister - Lemongrass, lime and ginger.
Remutaka Ruby - Tropical fruits.
Trankling Tararuas - Carrot and cranberry.
Kate’s Kombucha - Produced in the Wairarapa’s Rangitumau Valley from locally sourced ingredients, Kate brews her kombucha the traditional way. Capturing the natural flavours of fruit and fresh ginger, this is ‘the real deal’ probiotic kombucha.
CHILLED PRODUCTS CAN ONLY BE ORDERED FOR DELIVERY IN MARTINBOROUGH