Delivery is by courier throughout New Zealand, or free in Martinborough
Regular price $8.60 Sale
Soft wheat flour “00” is ideal for pasta, gnocchi, pizza, specialty bread, baking and crepes. Add to sauces and marinades, or use when making tempura for a crispy, light batter. Produced in Italy by La Molisana.
Ingredients: wheat flour. 1kg.
