Delivery is free in Martinborough and by courier throughout New Zealand
A traditional southern Italian style nut and fig cake with citrus notes, featuring Hawkes Bay grown figs from Te Mata Figs. Delicious cut into wedges and served with coffee or dessert wine. Dust with icing sugar for a special occasion.
Ingredients: almonds, sugar, walnut, figs(10%), honey, cocoa, lemon zest, orange zest, gluten free flour. 120g.