Fig Molasses cookies handcrafted from Te Mata Figs’ rich fig molasses. Deliciously gluten free, these cookies are the perfect bite size to enjoy with a cuppa. Te Mata Figs is an organically certified, family owned fig grower making award-winning food products from their orchard in Hawkes Bay.
Ingredients: gluten free flour, butter, sugar, fig molasses, egg, cinnamon, ginger, nutmeg, cloves, xantham gum, baking powder, baking soda, salt. Certified gluten free, contains soy. Six cookies in a 90g pack.